Toronto, ON; September 18, 2013 - The Canadian Culinary Federation (CCFCC) officially announced today its team of chefs for theDubai World Hospitality Championships 2013.CCFCC Culinary Team “Bocuse D’or Laureate” is comprised of former Canadian Bocuse d’Or competitors whowill compete against twelve teams from around the worldin Dubai, UAEfrom November 17-19, 2013.
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